WellingtonNZ.com,
New Zealand 

At Wagamama, they celebrate consistency and quality in everything they do. Their ethos, developed since the first wagamama opened in london's bloomsbury in 1992, is 'to combine great, fresh and nutritious food in an sleek yet simple setting with helpful, friendly service and value for money'.

Like the best asian and oriental kitchens, they only use the freshest ingredients - delivered daily to their door - to prepare their now signature noodle, rice, meat, vegetable and side dishes. All their food is cooked on the premises. 

Wagamama has also refined the relationship between technology and customer service in the way they handle orders. All orders are entered on an electronic handheld PC and zapped straight through to the kitchen. no fuss, no delays, no chasing up. It's all part of the wagamama experience.

Free lunch
There is such a thing as a free lunch thanks to National Noodle Day.  It's happening again second year running at all New Zealand Wagamama branches on July 27th, 12pm - 2pm. So what does this mean for Wagamama fans?... Wagamama will be shouting you lunch! No bookings will be taken for this event. 

First come - first served basis. The complimentary lunch meals are yet to be confirmed and will exclude side dishes, beverages, and any meals featured on our regular menu or specials menu. Beverages + side dishes will be available but at the regular cost - strictly one lunch meal per person -not valid for take away - we will be accepting no pre-orders or bookings on this day.  Any questions regarding this event please call Wagamama head office 09 5230964 or email at soraya@wagamama.co.nz