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Maginnity's Restaurant is situated at Wellesley Boutique Hotel. Enjoy fine local wines and food that is elegant, seasonal and puts flavour first in an intimate setting.
Our Head Chef Marc Soper is an award winning chef with an impressive CV. Having worked in some of New Zealand’s best restaurants including Partington’s at the Langham and Mollies Boutique hotel in Auckland, Marc headed overseas for a culinary tour around the USA and Europe which included time at the highly regarded Culinary Institute of America, the French Laundry in the Napa Valley and 3 star Michelin restaurant, Reside nz Heinz Winkler, in Germany.
Marc has a passion for fresh flavours and unique food combinations using only the very best local produce and looks forward to serving you at the Wellesley soon.
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