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Boulcott Street Bistro has been serving gourmet bistro dishes since 1991.
Since 1991, the Boulcott Street Bistro has been serving Wellingtonians and locals alike with warm hospitality and a menu cooked with care. This year the restaurant is celebrating its 25th year as one of Wellington's leading dining establishments.
Boulcott's gourmet bistro dishes highlight natural flavours and showcase the classic combinations that you will find on all the best bistro menus throughout the world.
In traditional bistro style, dinner is casual dining. Simply turn-up to be seated. Reservations are accepted at lunchtime only.
Boulcott St Bistro also has a private dining room which you may book for private parties and functions of 10 to 16 guests. It is located on the second floor separate from the restaurant's main dining area.
The private dining room also has a hidden flat screen TV and audio visual media suite. These conference facilities are used for power point presentations, videos, skype etc and are great for meetings and working lunches.
Chef/partner: Rex Morgan
Boulcott’s classic Sunday Roast
Now available for both lunch and dinner service.
The meal changes weekly and includes a roast meat with selected vegetables, a glass of red wine and dessert for $45. The Sunday Roast is posted on the day to their Facebook page. facebook.com/Boulcottstreetbistro