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Small cafe with garden seating and a BYO license. Open Friday evenings with menu that changes weekly, and can open other evenings for private celebrations/functions.
We make our own breads, preserves, ice creams, cakes, salads etc and have a small range of gluten-free items & some vegetarian food.
To proncounce the word "Haya", it sounds like "Aaja" (rhymes with Rajah!)
(Haya Cafe & Delicatessen replaced Deliaro Cafe & Deli, late 2011.)