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Past National Winner of the Monteiths Wild Food Challenge. The General Practitioner has been put together to offer the best in craft beer and New Zealand Wild Food, In a premium gastropub environment.

2013 Cuisine Magazine included The GP in 'The Good Food Guide'. "The General Practitioner - Pub style food with polish, in an atmospheric old house, with quirky decor".

The General Practitioner takes its name from its history; the building was originally constructed for Dr. Henry Pollen in 1902. Dr Pollen Conducted his consultations and surgery on the ground floor and resided with his family on the top floors.

The "GP" is an ideal spot for lunch, dinner, afterwork socialising, pre-theatre dining, to relax in the weekend, or just pop in any time for a pint of and a bite from our wild food menu.

Our evening menu is written daily, allowing us to select the best ingredients available. Above is an example of our dinner menu, please expect to see three to four dishes change every night.

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