French and American influences continue into the weekend brunch menu. You’ll find breakfast classics with a twist (and a little indulgence). Crêpes with sugar, croissants and preserves, or sweet brioche toast pair well with a coffee in the sun.
Concord’s location is on a well-known corner of Victoria Street. It’s in the historic 1950s Mibar building, with sweeping windows and a distinctive ‘wavy’ awning above.
When designing the space, owners Sean Golding and Shepherd Elliott wanted to remain sympathetic to the history of the building. Nods to the era are evident, with interior details mirroring the curves of the building. Concord feels luxurious and comfortable. Plush velvet furnishings, gold accents, retro carpet, and moody lighting maintain a casual elegance.
A celebration of the old and the new, Concord means ‘a harmony between people and groups’. Or, in this case, between food, wine, good company, and great taste.